Go Back
Juicy Jalapeño Cheddar Sausage – Spicy, Cheesy, & Flavorful

Jalapeno Cheddar Sausage

Lucas
Discover how to make mouthwatering jalapeno cheddar sausage in just 30 minutes. Perfectly spicy and cheesy, this recipe is a must-try for any sausage lover.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Course Main Course
Cuisine American
Servings 6 sausages
Calories 320 kcal

Ingredients
  

  • 1 lb ground beef or turkey
  • 1 cup shredded sharp cheddar cheese
  • 2 fresh jalapeños finely diced
  • 1 tsp garlic powder
  • ½ tsp smoked paprika
  • 1 tsp salt
  • ½ tsp black pepper
  • Natural sausage casings optional for stuffing

Instructions
 

Mix the Filling:

  • In a large bowl, combine ground meat, shredded cheddar, diced jalapeños, and all spices. Mix until evenly incorporated.

Shape or Stuff:

  • Shape into sausage links or stuff into natural casings if using.

Preheat Grill or Pan:

  • Heat grill or skillet over medium heat. Lightly oil the surface.

Cook:

  • Grill sausages for 12–15 minutes, turning occasionally, until cooked through and the cheese begins to crisp at the edges.

Rest & Serve:

  • Let the sausages rest for 5 minutes. Serve hot with mustard, buns, or roasted veggies.

Notes

  • Calories: 320
  • Protein: 18g
  • Fat: 26g
  • Carbohydrates: 2g
  • Fiber: 0.5g
  • Sugar: 0g
  • Sodium: 620mg
Keyword cheesy sausage, Jalapeño Cheddar Sausage, spicy sausage