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Hot Honey Chicken Bowls: Sweet, Spicy, and Satisfying

Hot Honey Chicken Bowls

Lucas
Discover the perfect balance of sweet and spicy with Hot Honey Chicken Bowls—quick, customizable, and packed with flavor for any meal.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course Main Course
Cuisine American, Fusion
Servings 4 servings
Calories 450 kcal

Ingredients
  

For the Chicken:

  • 2 chicken breasts or thighs diced into bite-sized pieces
  • 2 cloves garlic minced
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 tablespoon olive oil for cooking

For the Hot Honey Sauce:

  • 1/4 cup honey
  • 1 tablespoon soy sauce
  • 1 tablespoon apple cider vinegar
  • 1 teaspoon chili flakes adjust to your spice preference
  • 1 clove garlic minced

For the Bowl:

  • 2 cups cooked rice jasmine, brown rice, or quinoa
  • 1/2 avocado sliced (optional)
  • 2 tablespoons sesame seeds optional
  • 1/4 cup green onions chopped (optional)
  • Pickled onions or veggies for garnish optional

Instructions
 

Prepare the Chicken:

  • Dice the chicken breasts or thighs into bite-sized pieces.
  • Season the chicken with minced garlic, salt, and black pepper.

Cook the Chicken:

  • Heat 1 tablespoon of olive oil in a large skillet over medium-high heat.
  • Add the seasoned chicken to the pan and cook for 6-8 minutes, or until golden brown and cooked through. Stir occasionally to ensure even cooking. Once cooked, set aside.

Make the Hot Honey Sauce:

  • In a small saucepan, combine honey, soy sauce, apple cider vinegar, chili flakes, and minced garlic.
  • Bring to a simmer over medium heat and cook for 2-3 minutes until the sauce thickens into a sticky glaze. Stir occasionally to avoid burning.

Combine the Chicken and Sauce:

  • Once the sauce is ready, pour it over the cooked chicken in the skillet. Toss the chicken until it's fully coated with the hot honey glaze. Cook for another 1-2 minutes to allow the flavors to meld.

Assemble the Bowl:

  • Start by layering a base of rice (or quinoa) in a bowl.
  • Top with the hot honey chicken, spreading it evenly.
  • Garnish with avocado slices, sesame seeds, green onions, and pickled veggies, if desired.

Serve & Enjoy:

  • Serve immediately and enjoy your hot honey chicken bowls with the perfect balance of sweet and spicy flavors.

Notes

  • Calories: 450 kcal
  • Protein: 32g
  • Total Fat: 12g
  • Saturated Fat: 2.5g
  • Carbohydrates: 50g
  • Sugar: 18g
  • Fiber: 3g
  • Sodium: 780mg
  • Cholesterol: 85mg
Note: Nutritional values may vary depending on exact ingredients, portion sizes, and toppings used. Always calculate based on your specific products for the most accurate data.
Keyword Chicken Recipes, Hot Honey Chicken, Sweet and Spicy Chicken