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Creamy Greek Yogurt Cucumber Salad

Greek Yogurt Cucumber Salad

Lucas
Cool, creamy, and ready in 10 minutes—this Greek Yogurt Cucumber Salad is the perfect healthy side dish for any meal. Try it today.
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Prep Time 10 minutes
Total Time 10 minutes
Course Salad
Cuisine Greek
Servings 4 Serves
Calories 150 kcal

Ingredients
  

  • 1 large cucumber peeled and thinly sliced
  • 1/2 cup plain Greek yogurt
  • 1 tablespoon fresh lemon juice
  • 1 clove garlic minced
  • 2 tablespoons fresh dill chopped
  • Salt and pepper to taste

Instructions
 

  • In a bowl, combine the Greek yogurt, lemon juice, minced garlic, chopped dill, salt, and pepper.
  • Add the sliced cucumber and toss until well coated.
  • Refrigerate for at least 15 minutes to allow flavors to meld.
  • Serve chilled.

Video

Notes

  • Calories: Approximately 150​
  • Protein: 10g​
  • Carbohydrates: 10g​
  • Fat: 8g​
Keyword Greek Yogurt Cucumber Salad, healthy side dish, quick salad recipe