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Creamy Greek Yogurt Cucumber Salad

Greek Yogurt Cucumber Salad

Lucas
Lookingfor a fresh, healthy side dish? Try this Greek Yogurt Cucumber Salad – creamy,tangy, and ready in minutes. Perfect for any meal.
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Prep Time 10 minutes
Total Time 10 minutes
Course Salad
Cuisine Greek
Servings 4 Serves
Calories 150 kcal

Ingredients
  

  • 1 large cucumber peeled and thinly sliced
  • 1/2 cup plain Greek yogurt
  • 1 tablespoon fresh lemon juice
  • 1 clove garlic minced
  • 2 tablespoons fresh dill chopped
  • Salt and pepper to taste

Instructions
 

  • In a bowl, combine the Greek yogurt, lemon juice, minced garlic, chopped dill, salt, and pepper.
  • Add the sliced cucumber and toss until well coated.
  • Refrigerate for at least 15 minutes to allow flavors to meld.
  • Serve chilled.

Notes

  • Calories: Approximately 150​
  • Protein: 10g​
  • Carbohydrates: 10g​
  • Fat: 8g​
Keyword Greek Yogurt Cucumber Salad, healthy side dish, quick salad recipe