Chicken Tomato Soup
Lucas
Discover a quick, comforting Chicken Tomato Soup recipe ready in 30 minutes. Perfect for cozydinners with wholesome ingredients and bold flavors.
Prep Time 10 minutes mins
Cook Time 20 minutes mins
Total Time 30 minutes mins
Course Soup
Cuisine American
Servings 4 Serves
Calories 220 kcal
- 2 tbsp olive oil
- 1 medium onion finely chopped
- 3 cloves garlic minced
- 1 can 14 oz diced tomatoes
- 3 cups low-sodium chicken broth
- 2 cups cooked shredded chicken breast or thigh
- 1 tsp Italian seasoning
- Salt and black pepper to taste
- Fresh basil or parsley for garnish optional
Heat olive oil in a large pot over medium heat.
Add onion and garlic; sauté until fragrant and translucent (about 3-4 minutes).
Pour in diced tomatoes and chicken broth. Stir to combine.
Add shredded chicken and Italian seasoning. Season with salt and pepper.
Bring to a simmer and cook for 20 minutes, stirring occasionally.
Garnish with fresh basil or parsley before serving.
- Calories: 220
- Protein: 25g
- Carbohydrates: 10g
- Fat: 8g
- Fiber: 2g
Keyword Chicken Tomato Soup, comfort food, quick dinner